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PFAS in water testing is complicated by rapid changing legislation, that varies across local, federal, and regional jurisdictions. Learn more about global PFAS regulations, guidance, and regulatory methods.
This application note shows how the new PFAS column and delay column reduces system background, simplify workflows, and support routine drinking-water analysis.
Innovative technology and a new MassHunter software platform combine to make the Agilent 7900 the world’s most powerful, and most automated quadrupole ICP-MS ever. Learn more
Regulating PFAS in food and beverage products is necessary due to its widespread use and potential health impacts. This primer provides global PFAS regulations, guidance, and regulatory methods to PFAS testing.
Paper-based food contact materials (FCMs) were analyzed for PFAS using LC/Q-TOF. MassHunter Quant and FluoroMatch software were used to annotate PFAS in FCMs.
This application note highlights the validation of EPA methods 537.1 and 533 for
per/polyfluoroalkyl substances (PFAS) in drinking water in a commercial lab setting.
A comprehensive liquid chromatography/triple quadrupole mass spectrometry (LC/TQ) method was developed for the quantitation of three polar pesticides: glyphosate, aminomethylphosphonic acid (AMPA), and glufosinate.
This ebook explores the challenges and implications of PFAS testing in the food industry, covering regulatory uncertainties, health risks, litigation threats, and advanced analytical techniques.
This ebook details advanced methods for PFAS screening and characterization, including ion mobility spectrometry, chromatography, and mass spectrometry, highlighting environmental and health impacts.
This ebook discusses analytical methods for detecting PFAS in food, focusing on fruits, vegetables, and chicken eggs. It covers extraction techniques, quantification limits, and the health implications of PFAS exposure.